
Primary Industry
Feed production
Artificial insemination
Cattle raising/Dairy farming
An integrated production system for beef and dairy cattle,
covering everything from feed production to nursing, raising, and fattening.
Taking full advantage of Kyushu’s rich natural environment and favorable climate, we raise a wide variety of beef cattle—including Japanese Black (Kuroge Wagyu), crossbreeds, and Holsteins—through a fully integrated system.
Within the group, we handle all aspects of the livestock business: from feed production, cattle breeding, nursing, rearing, and fattening, to dairy farming and pig farming.
In addition, our in-house compound feed factory (TMR Center) allows us to produce our own balanced feed, which significantly reduces one of the largest costs in livestock operations.
This enables us to maintain a stable livestock business and create high value-added products, supporting a robust and sustainable agricultural management system.

A fully integrated in-house system from breeding and nursing to rearing and fattening

By formulating original feed tailored to each growth stage of the cattle, we ensure healthy animals and high-quality, flavorful meat.

Practicing Animal Welfare and Introducing Smart Livestock Farming (Utilizing IoT and AI)

Enhancing and streamlining cattle rearing and breeding management through data utilization
What is the TMR Center?

eatures and Strengths of the TMR Center

Effective Utilization of Local Resources
By actively using local agricultural by-products such as shochu lees, beer lees, and rice straw, we reduce environmental impact and lower costs.

Optimizing Nutritional Design
We formulate nutrition plans based on each animal’s growth stage and health condition, contributing to better cattle health and improved meat quality.

Stable Supply and Labor Efficiency
By providing farmers with a stable supply of custom-formulated feed, we reduce the burden of feed production and improve operational efficiency.

Integration with the Group’s Fully Integrated System
Functioning as a core part of our sixth industrialization model, which covers everything in-house—from feed production to beef processing.